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We use fresh local products some of which comes from our own Stepping Stone Farm.

We can tailor our services to meet your requirements.

WE CAN TAILOR OUR SERVICES TO MEET YOUR REQUIREMENTS.

Complete our contact form below or email us for any queries about how we can help you cater your next event big or small.


Zucchini Slice

Zucchini Slice

December 14, 2021

A simple summer recipe to make use of excess zucchini during summer.

 

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falafels in a fry pan

Broad Bean Falafel

October 29, 2021

These were served at the first SAGE Open Day in 2010. It is a great way to use the unpeeled large beans that are not so palatable when steamed.
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Wendy's Rhubarb and Coconut Cake

Wendy's Rhubarb and Coconut Cake

October 01, 2021

Rhubarb is a perennial vegetable that comes into season around January and continues into Autumn. 
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