Up River Garlic is a family owned farm situated on the Deua River in the Araluen Valley. Various garlic varieties are available when in season. Particularly popular is their braided (or plaited) garlic.
Tim is a passionate producer of Australian White lambs that are grass fed and rotationally grazed using regenerative, biodynamic principles.
Egans Farm at Runnyford sells fresh, free range eggs and grass fed Angus Beef.
Old Mill Road BioFarm at Turlinjah is a family run business, with Kirsti and Fraser at the heart of the operation.