The e-market opens every Friday at 12pm and closes every Monday at 12pm
If you are seeing this page during the e-market opening hours, between midday Friday and midday Monday, try emptying your browser’s cache, then refreshing this page. If you still can’t access the e-market, then contact the coordinator.Contact Us
The freshest food from local producers is available on our e-market.
Beat the bell by shopping online for fresh, local produce over the weekend. The e-market is designed to complement the Farmers Market that happens at Riverside Park each Tuesday at 3pm. We are not (yet) open 7 days a week.
You can create an account for the e-market or you can sign in as a guest. If you have an account then we will send you an email each Friday to remind you that the market is about to open. You can then log in an order. If it is convenient you can copy and edit a previous order (provided the products are still available).
You can pay by Mastercard, Visa or Paypal.
If you are new to the e-Market and we aren't open - sign up to our mailing list so you will receive an email reminder when the e-market opens each week. You will also receive a reminder that the market is closing soon.
It was the surf that first attracted Tim Saffery to the far South Coast of NSW, but it was ‘the River’ restaurant that lured him to Moruya from Melbourne, where he had been ‘young chef of the year’ in 2003.
A recent economic impact study shows the market saw a 28% jump in sales in five years, and delivered a combined economic benefit to vendors, nearby businesses, and the local community of more than $4 million in 2019-20.