Rhondda's Country Kitchen

Reduced Sugar Blackberry Jam (Jar, 250ml)

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This delicious homemade reduced sugar blackberry jam uses 60% less sugar than usual jam recipes, it is gluten-free and is made by using locally sourced ingredients. No added artificial flavouring, colouring, or preservatives have been added.  
This jam contains blackberries,  sugar, lemon juice, low methyl ester pectin, calcium water. 
Total per 100 g 534 Kj
Protein 0.84g
Fat (tot) 0.18g             
Fat (sat) 0.06g
Carbohydrates (tot) 28.17g
Carbohydrates (sugar) 28.16g       
Sodium .05mg