Sugar free and dairy free. \n \nSmall batch, hand made chocolate using only certified organic ingredients. Based on a deliciously fragrant non-deodorised cacao butter, the recipe is richly flavoured with carob, organic vanilla infused in Jamieson's whisky, freshly hand-ground organic cinnamon quills, and locally grown and dried chemical free citrus. This aromatic delicacy won Silver at this year's Sydney Royal - in the confectionary section - despite having no sugar and no dairy. It was also one of only 12 products selected to represent good Australian food and wine by the Sydney Royal at this year's Easter Show. The packaging is also made from home-composting biodegradable materials. Tastes great and is great for the eco-footprint too! Chocolate maker Liz says "We don't want the packaging to linger any longer than the beautiful taste of our chocolate." \n \nGood to know: \n \nAll of our chocolate is \n \nGluten Free \n \nDairy Free \n \nSugar Free \n \nSoy Free \n \nLecithin Free \n \nAgave Free \n \nCorn Syrup Free \n \nNo preservatives or additives \n \nJust made from pure ingredients that belong in any wholesome kitchen!