Fermenting and Preserving workshops

Fermenting and Preserving workshops

January 28, 2023

Food Waste Action Week
SOLD OUT
Saturday 4 March, 2023
 
SAGE and Eurobodalla Shire Council are holding two workshops during Food Waste Action Week this March. Learning the art of preserving food through fermentation and pickling. Save money, eat delicious food, nourish your body and reduce food waste all at the same time! 

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